Brussels and Taters

Vegan

Brussel sprouts. The testicle of the vegetable world. Little round balls just oozing flavor and adventure. If you’re not careful while handling them you can injure or bruise them. You can usually fit at least two in one hand but most brussels like to be lightly stroked or handled gently. Save all that rough play for the carrots. They’re hard and sturdy. Those things can take a beating. ┬áSo handle with care. You’ll thank yourself later.

Potatoes need no introduction. They are a miracle fruit. In my personal opinion potatoes are at their very best when they are in a large bottle. Those potatoes can get you drunk. So drunk that you have to go to Mc Donald’s to meet them again at 1 am to get yourself fried right. Sometimes you just need your fix. Any way potatoes are as addicting to me as cocaine is to Janice Dickinson and I gotta say, you can literally put them in anything and they work.

So try out these Brussels and Taters.

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Cooking For Meat-eaters

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I am a fucking vegan. I have to say this about 20 times a day and god forbid we go to someones house, it turns into a huge deal where I get drunk and cry in a guest bathroom. This likely has nothing to do with being vegan and everything to do with drinking on an empty stomach.

Anyway what does this mean? It means I eat vegetables. Will I shun you for eating meat? I have done far more questionable things. So no. Will I die if I only eat a salad with vodka because you didnt know I was vegan? No. But you’re a prick. Obviously.

But here’s the thing. I cook for a meat eating slab of man flesh every day and he sure as fuck doesn’t eat tofu unless its deep fried.

So how do I do it?

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